02 Ramen [sankaku]

When I was talking (drinking) with the director of sankaku,
I also wrote a new book.

When I asked him about it, he told me that the book used real instant ramen noodles on the cover.
I wondered what he was going to do, so I decided to buy a copy right away.

Japanese "ramen" has become a worldwide boom in recent years.
It's not just a book about ramen shops, it's about the culture of ramen.
It also introduces the issues and current situation related to that culture.

Written entirely in English, this is truly an explanation of Japan's "ramen" culture.
This is a great gift for ramen lovers overseas.

Publisher / sankaku
Hardcover / 210×148.5mm
English / Ramen on the cover / Case included

Bookbinding digest video


Featuring: Ramen Young, Ayam Ya Karasuma, Food Diversity, Asakusa Kaikarou, 5AM Ramen, Naoko Yamazaki, Maruhiro, YABAI YABAI

146 pages of original features, interviews, photographs, illustrations, recipes, and reviews

a Bradel-bound hardback with vacuum-sealed Real Instant Noodles™️ as part of the cover.

A5 (148 x 210 mm)

Printed in Japan on 115 gsm matte coated paper

Bound in Tokyo by Shinohara Shiko

Published by sankaku