Ginjyaal MISO【Ginjyaal】

Best before date: August 29, 2026

[Description]
The younger sister of our original ginger syrup "Ginjyaal"!

Using the "pomace" that is produced during syrup production,
A delicious ginger miso is ready.

Both the ginger and miso are carefully sourced from Miyazaki Prefecture.
Enjoy the marriage of wines born in the same land.

It's delicious on vegetables, meat, and even rice balls!!

[Notes]
Name: Miso processed product Ingredients: Miso (domestically produced, contains soybeans), raw materials for syrup extraction (ginger (produced in Miyazaki Prefecture), white pepper, lemon juice), sake, cane sugar, garlic (produced in Aomori Prefecture)
Contents: 100g
Storage method: Avoid direct sunlight and store in a cool, dark place (below 25°C).
Seller: Aquvii Co., Ltd.
#201, 3-3-13 Takaban, Meguro-ku, Tokyo
www.aquvii.com
Manufacturer: Kenko Foods Co., Ltd. 3-28-21 Takao, Miyakonojo City, Miyazaki Prefecture